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Cooking Frozen Crab Cakes in the Air Fryer is a hassle-free and quick way to prepare a crispy and satisfying dinner or appetizer—just add them to the air fryer basket and they’re ready in 18 minutes.
Are you a seafood lover craving a quick and delicious meal? the delightful flavors of frozen crab cakes, offering a delightful combination of tender crab meat and a satisfying crunch.
With just a few simple steps these golden-brown, crispy treats can be prepared with ease and are perfect for busy weeknights or impromptu gatherings.
Ingredients You Need
- Crab cakes: any brand of frozen crab cakes work, so use your favorite brand. Keep in mind that not all crab cakes are alike. The ones I am using are thick but you may find thinner ones are your grocery store. That will affect the cooking time.
- Tartar sauce and lemon – Optional, for serving.
You can also try your hand at making your own crab cakes at home. We don’t have a recipe for it, but you can try this one from Once Upon A Chef. If making it at home, you’ll need lump crab meat, eggs, mayo, Dijon mustard, Worcestershire sauce, Old Bay seasoning, salt, celery, parsley, panko breadcrumbs, and cooking oil.
Equipment Information
- Air fryer: I use the 5.5-quart Ninja MaxXL basket-style air fryer. Angie uses this 5-quart Cosori Pro LE air fryer. We also both occasionally use the Ninja Woodfire Outdoor Grill that has an air fryer setting.
- Kitchen tongs: It’s very easy to remove food from your air fryer with kitchen tongs. I use these kitchen tongs that are silicon coated so they don’t scratch the interior.
- Meat thermometer: The only way to tell if meat is fully cooked to the right temperature is to use a meat thermometer. I use this Instant Read thermometer. It’s so quick to open the basket and check the temp.
Helpful Tips
- Don’t thaw the frozen crab cakes before adding it into the air fryer.
- The crab cakes should reach a temperature of 165°F(75°C).
- If the type of crab cake you are cooking isn’t breaded, lightly spray the air fryer basket and the top of the crab cake before cooking.
- Keep an eye on your crab cakes as cooking times can differ based on the size and thickness.
- If they aren’t browning as they cook you can spray the tops lightly with oil.
Oven Instructions
Don’t have an air fryer? No problem!
Preheat your oven to 375° F(190°C). Place the frozen crab cakes on a baking sheet lined with parchment paper and cook for 20-25 minutes until the internal temperature reaches 165°F (75°C).
Enjoy with tartar sauce, cocktail sauce or lemon.
Frozen Crab Cakes in the Air Fryer
Equipment
Ingredients
- 4 crab cakes
Instructions
- Place 4 crab cakes into the air fryer basket leaving room for the air to circulate around each one.
- Cook at 380° F for 15-18 minutes flipping them over half way through. Test them to make sure the center reads 165° F.
Notes
- Don’t thaw the frozen crab cakes before adding it into the air fryer.
- If the type of crab cake you are cooking isn’t breaded, lightly spray the air fryer basket and the top of the crab cake before cooking.
- Keep an eye on your crab cakes as cooking times can differ based on the size and thickness.
- If they aren’t browning as they cook you can spray the tops lightly with oil.
- The crab cakes should reach a temperature of 165°F.
All air fryers have different wattage and may cook at different rates. You may need to adjust the time or temp for the best results.
Nutrition
What Brand To Buy
What brand to buy will depend on your preferences and accessibility. Here are some of the popular brands available, Phillips, SeaPak, Trader Joe’s, Gorton’s, and Mrs. Paul’s. These brands can be found in most grocery stores and online retailers.
Storage & Reheating Suggestions
Air fryer frozen crab cakes are best fresh, but you can store leftovers. Once they have cooled to room temperature, keep them in an airtight container in the fridge for 3 days. Reheat the leftovers on 350° F in the air fryer for 3-5 minutes or until they have warmed through.
What Side Dishes to Serve?
You can serve some really easy side dishes with your main dish cooked in the Air Fryer. Sometimes, you can cook them together in the air fryer to make it even faster.
Some of our favorite side dishes to serve include:
- Air fryer cauliflower
- Air fryer baked potatoes
- Brussels sprouts
- Corn on the cob
- Crispy smashed potatoes
- Cottage fries
Here are 30 more air fryer side dishes to try
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Angela is a talented home cook and passionate advocate for healthy, flavorful cooking in the air fryer. She shares her favorite air fryer recipes and helpful tips for using this versatile kitchen appliance to create delicious, nutritious meals.