Easy Air Fryer Frozen Biscuits Recipe

Easy Air Fryer Frozen Biscuits Recipe

Making Frozen Air Fryer Biscuits is a simple and quick way to get fluffy and perfectly flaky biscuits in less time than you would in the oven.

5 from 40 votes

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Cook Time 15

Total Time 15

Course Breakfast, Side Dish, Snack

Cuisine American

Servings Servings

Calories 99 kcal

Equipment

Air Fryer

Ingredients

6 frozen biscuits we use Pillsbury Grands

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Instructions

Place the biscuits spaced out in the air fryer basket.
Cook at 330°F for 10 minutes. Gently loosen the biscuits from the basket, in case they are stuck. Flip over and continue cooking for another 5-10 minutes, or until golden and cooked through.
If biscuits are still a big doughy in the middle, leave them in the shut off, closed basket for 2-3 minutes.

All air fryers have different wattage and may cook at different rates. You may need to adjust the time or temp for the best results.

Nutrition

Calories: 99kcalCarbohydrates: 13gProtein: 2gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 0.3mgSodium: 254mgPotassium: 60mgFiber: 0.4gSugar: 1gVitamin A: 1IUCalcium: 13mgIron: 1mg

Keyword Biscuits

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