Go Back
+ servings
samosas on a plate

Air Fryer Samosas

Air fryer Samosas can be quickly made with frozen or homemade samosas, cooking oil spray, and an air fryer. They turn out crispy and nice, but with fewer calories than deep fried. 
No ratings yet
Cook Time 8 minutes
Total Time 8 minutes
Course Appetizer, Snack
Cuisine Indian
Servings 2 Servings
Calories 260 kcal

Equipment

Ingredients
 

  • 6-10 frozen samosas
  • Dipping sauce optional

Instructions
 

  • Place the samosas in the air fryer basket, try not to overlap them. Air fry at 370°F for 8 minutes, flipping them over at the halfway point.
  • Remove and serve with dipping sauce of your choice.

Notes

  • When you place the samosas in the air fryer basket, don't let them touch each other. They need space to get crispy. Depending on the size of your air fryer and how many you want to make, you might need to make them in batches.
  • Use a cooking oil spray on the outside of the samosas to get a nice crispy exterior. If you don’t have a cooking spray, you can brush on oil oil instead.
  • When the samosas are well-cooked, they look golden brown and crispy. You might need to cook them longer than 6 minutes to reach that color, depending on your air fryer.

All air fryers have different wattage and may cook at different rates. You may need to adjust the time or temp for the best results.

Nutrition

Calories: 260kcalCarbohydrates: 28gProtein: 9gFat: 13gSaturated Fat: 2gCholesterol: 25mgSodium: 340mgFiber: 2gSugar: 5gCalcium: 4mgIron: 6mg
Tried this recipe?Let us know how it was!