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Air Fryer calamari on a plate with lemon and dipping sauce.

Air Fryer Frozen Calamari

This Air Fryer Frozen Calamari recipe uses store-bought frozen calamari, cooked in the air fryer for just a few minutes and served with a creamy chipotle dipping sauce.
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Prep Time 3 minutes
Cook Time 8 minutes
Total Time 11 minutes
Course Appetizer, Main Course, Snack
Cuisine American
Servings 4 Servings
Calories 246 kcal

Equipment

Ingredients
 

  • 1 bag frozen calamari
  • 1/4 cup (59.15 ml) mayonnaise
  • 1/4 teaspoon (1.2 g) chipotle pepper powder
  • 1 clove garlic coarsely chopped
  • 1/2 lemon juiced
  • Pinch of salt

Instructions
 

  • Pour the bag of calamari into the air fryer. No need to spray with cooking oil.
  • Cook on 400° F for 8 minutes, or until crispy and golden.
  • Add the chipotle powder, mayonnaise, lemon, garlic and pinch of salt to a bowl and blend until combined. Cover and refrigerate the sauce for 15 minutes before serving, if you have time.
  • Serve calamari with chipotle dipping sauce.

All air fryers have different wattage and may cook at different rates. You may need to adjust the time or temp for the best results.

Nutrition

Calories: 246kcalCarbohydrates: 7gProtein: 3gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 6gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 36mgSodium: 239mgPotassium: 74mgFiber: 1gSugar: 1gVitamin A: 49IUVitamin C: 7mgCalcium: 6mgIron: 0.1mg
Keyword Calamari, Frozen
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