Air Fry Anytime
01 Less Mess - no oil means no splatter
02 Healthier than deep frying
03 It’s versatile - you can so so many things!
04 Energy & time efficient
05 Fast, safe and easy to use
06 Crisp & crunchy food
Just place the food in a fryer-style basket and hot air rapidly circulates around the food, making it crisp—much like deep-frying, but without the oil.
It is super easy to make frozen pork chops in the air fryer to save yourself the time and effort involved in thawing them.
A delicious Southern comfort food recipe that’s simple and quick to make in the air fryer, then served with a creamy country gravy.
Rubbed with a zesty steak seasoning that becomes perfectly crusty on the outside and wonderfully tender on the inside.
This pork tenderloin is seasoned with salt, paprika, chili powder, and onion powder to form a delicious crust packed with flavor.
The easiest possible way to make this healthy, Omega-3 packed fish and it’s done in minutes.
Made with sausage, red and green bell peppers and the addition of delicious onions. You won’t believe how much flavor develops in the air fryer.
These chicken thighs are juicy, tender, and loaded with flavor, but they are nearly effortless to make.